Journal articles and review articles in CC journals:

• Zdunic, G., Budic-Leto, I., Tomic-Potrebujes, I., Pejic, I., Maletic, E. (2012)
  Primary study of viticultural and oenological characteristics of 'Plavac Mali Sivi' and its comparison with 'Posip' and 'Grk' in the Central Dalmatia. Agric. conspec. sci., 77, 11-14.
• Budic-Leto, I., Gajdos Kljusuric, J., Zdunic, G., Tomic-Potrebujes, I., Banovic, M., Kurtanjek, Z., Lovric, T. (2011) Usefulness of near infrared spectroscopy and chemometrics in screening of the quality of dessert wine Prosek. Croat. J. Food Sci. Technol., 3, 9-15.

• Gajdos Kljusuric, J., Budic-Leto, I., Tomic-Potrebujes, I., Kurtanjek, Z., Lovric, T. (2012) Prediction of some oenological characteristics of wine Prosek using near infrared spectroscopy. Proceedings of 6th Central European Congress on Food, Levic, J. (edt), Novi Sad, Futura, 1376-1380.
• Budic-Leto, I., Zdunic, G., Gajdos Kljusuric, J., Tomic-Potrebujes, I., Lovric, T. (2011) Effect of physicochemical variables on descriptive sensory attributes of the taste of Prosek wine. Proceedings of 13th Ruzicka days, Today Science – Tomorrow industry, Subaric, D. (edt), Prehrambeno-tehnoloski fakultet, Osijek, 240-246.
• Budic-Leto, I., Pezo, I., Zdunic, G., Curko, N., Tomic-Potrebujes, I., Banovic, M. (2009) Volatile compounds in the production process of Croatian traditional sweet wine Prosek. 32^nd World Congress of Vine and Wine, Zagreb, CD cjelovitih znanstvenih radova, June 28^th-July 3^th.

• Tomic-Potrebujes, I., Budic-Leto, I., Zlatic, E., Zdunic, G., Hribar, J., Lovric, T. (2012) Influence of the off-vine drying of grape on the aromatic compounds in must from Plavac mali cv. Book of Abstracts 14th Ruzicka Days, TODAY SCIENCE-TOMORROW INDUSTRY, Jukic, A. (edt), Osijek : Hrvatsko drustvo kemijskih inzenjera i tehnologa, Prehrambeno tehnoloski fakultet Osijek, 23-23.
• Budic-Leto, I., Zlatic, E., Tomic-Potrebujes, I., Hribar, J., Lovric, T. (2012) Changes in the aromatic composition during off-vine drying of Plavac mali grapes. Abstract book of 6th Central European Congress on Food, Levic, J. (edt), Novi Sad:Futura, 502-502.
• Budic-Leto, I., Tomic-Potrebujes, I., Zdunic, G., Mucalo, A., Zanchi, D. (2012) Polyphenol extracts from Croatian autochthonous grape varieties Plavac mali and Babic:Physical properties and anti-amyloid activity. 6th ISANH Congress on Polyphenols Applications, Edeas, M. (edt), Paris : International Society of Antioxidants in Nutrition and Health, 49-49.
• Zdunic, G., Budic-Leto, I., Tomic-Potrebujes, I. (2011) Primary study of technological characteristics of the 'Plavac Mali Sivi' and its comparison with 'Posip' and 'Grk' in the Central Dalmatia. Book of Abstracts, Pospisil, M. (edt), Zagreb : Sveuciliste u Zagrebu, Agronomski fakultet, Zagreb, Hrvatska, 266-267.
• Budic-Leto, I., Zdunic, G., Gajdos Kljusuric, J., Tomic-Potrebujes, I., Lovric, T. (2010) Effect of Physicochemical Variables on Sensory Descriptive Attributes of the Taste of Prosek Wine. International Conference 13^th Ruzicka days, Book of abstracts Today science-tomorrow industry, Vukovar, 16-17 September.
• Budic-Leto, I., Zdunic, G., Tomic-Potrebujes, I. (2010) Polyphenolic potential of the rare Croatian variety Dobricic (Vitis vinifera L). Abstracts of the 10^th International Conference on Grapevine Breeding and Genetics, Geneva, New York, USA, 1-5 August.
• Budic-Leto, I., Gajdos Kljusuric, J., Djakovic, S., Tomic-Potrebujes, I., Kurtanjek, Z., Lovric, T. (2008) Antioxidant activity of sweet wine Prosek using Briggs-Rauscher reaction. First European Food Congress, Ljubljana, November 4-9.
• Zdunic, G., Budic-Leto, I., Tomic-Potrebujes, I., Protega, I., Pezo, I. (2008) Identifikacija i valorizacija autohtonih sorata vinove loze na otoku Solti. Knjiga sazetaka Treci hrvatski oplemenjivacki i sjemenarski kongres, Split, 27-30 svibnja.
• Tomic-Potrebujes, I., Budic-Leto, I., Zdunic, G., Lovric, T., Banovic, M. (2008) Influence of yeasts on high sugar must fermentation of cv. Plavac mali in production of traditional sweet wine Prosek. XII Ruzicka days, Vukovar, 18-19 September.

Hrvatska znanstvena bibliografija